Indian Cooking Recipe Prawns in Garlic Sauce

Ingredients:
100 gms prawns cleaned
80 gms maida
1 cup milk
salt to taste
1 tbsp butter
20 gms cheese
1 tbsp white sauce
oil to fry


Method:
Prepare a paste with maida, water, salt & pepper.
Dip prawn in maida and fry. Add white sauce to the fried prawn.
Dot with butter and cheese and bake at 150ºC for 10 minutes.